Caroline Pusch
Consumer
cerffr.pbafhzre@jzs.qr
With the new Lono Sous Vide Cooker Pro, the WMF brand is bringing professional, restaurant-class cooking into our very own kitchens. Lovers of delicious medium-rare meat, glistening fish, and tenderly cooked vegetables truly get their money’s worth with sous-vide preparation. It’s all about the vacuum: placed in a sealed, airtight bag and gently cooked in a warm water bath, the food not only retains more of its nutritional value, but also its natural flavour. The option to set the exact temperature enables you to control the precise cooking level required. The Lono Sous Vide Cooker Pro and Lono Vacuum Sealer from WMF can transform any foodie into a chef with a pop-up restaurant in their own home!
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